Garlic Parmesan Italian Vinaigrette Scallops & Shrimp

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  • Prep Time: 10 minutes
  • Servings: 4

Ingredients:

  • 1/2 cup Marie’s Garlic Parmesan Italian Vinaigrette
  • 1 pound bay scallops, cooked
  • 1 pound small shrimp, cooked
  • 1 red onion, chopped
  • 1 red pepper, chopped
  • 1 yellow pepper, chopped
  • 2 tbsp cilantro, chopped
  • 1 bag prepared assorted greens

Directions:

Procedure: 1.) Combine the first seven ingredients and mix thoroughly. 2.) Adjust seasoning with salt and pepper. 3.) Lay assorted greens onto a plate and place shrimp and scallop mixture on top. 4.) Garnish with fresh chopped cilantro if desired.

Serve chilled with additional Marie’s Garlic Parmesan Italian Vinaigrette on the side.