Grilled Cheese with Ham and Tomato

  • Print Recipe Card
  • Tell a Friend
  • Prep Time: 15 minutes
  • Servings: 2

Ingredients:

  • 4 slices marble rye bread
  • 2 tbsp softened butter
  • 4 slices Swiss cheese
  • 4 slices thinly sliced deli ham
  • ¼ cup Marie’s Thousand Island Dressing
  • 4 thin tomato slices

Directions:

Spread butter on one side of each bread slice. Place 2 slices of bread in non-stick skillet, butter-side down.  Layer 1 slice of cheese, 2 slices ham, 2 tbsp Marie’s Thousand Island Dressing, 2 tomato slices and another slice of cheese on each. Top with remaining 2 bread slices, butter-side up. Heat skillet over medium heat and cook 3 minutes each side, until lightly browned.