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Marie’s Reuben Sliders

Made with Thousand Island

Marie’s Reuben Sliders

Say hello to effortless entertaining and full flavor! This classic favorite is elevated with the creamy, tangy zip of Marie’s Thousand Island Dressing.

  • image description
    45 min. prep time
  • image description
    12 servings

image description Ingredients

12 hawaiian slider rolls
1⁄3 cup Marie’s Thousand Island Dressing, divided
1⁄2 pound corned beef, thinly sliced
1⁄4 pound swiss cheese
1 cup sauerkraut, drained
1⁄4 cup unsalted butter, melted
1⁄2 teaspoon poppy seeds

image description Directions

Preheat oven to 350F.
Cut rolls in half and place the bottom, cut side up, in a 11×7 baking dish.
Evenly spread thousand island dressing. Lay corned beef on top and then swiss cheese.
Top with sauerkraut and drizzle on remaining dressing. Top with second half of bread.
Combine melted butter and poppy seeds. Brush on top of bread.
Cover with tinfoil and bake for 25 minutes.
Serve with bamboo picks and gherkins, if desired.

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