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Mini Stuffed Peppers
Made with Southwest Ranch Dip
Mini Stuffed Peppers
Marie’s Southwest Ranch Dip takes this quick and easy snack to another level of flavor.
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25 min. prep time -
2 servings
Ingredients
½ lb ground beef
1 8oz block cream cheese
1 cup shredded Mexican cheese
1 tsp cayenne pepper
6 mini sweet peppers
Marie’s Southwest Ranch Dip
Directions
Preheat oven to 400°.
In a medium bowl mix together cream cheese, cooked ground beef, cheese and cayenne pepper. Combine throroughly.
After removing the tops and seeding the mini peppers, gently spoon in the filling (use a knife if needed to press in the filling).
Once filled, add to lined baking sheet and bake for 20 mins.
Remove and allow to cool.
Serve and pair with Marie’s Southwest Ranch dip for the perfect snack!
