French Fried Bacon Cheese Fries


French Fried Bacon Cheese Fries
Golden fries topped with smoky bacon, melty cheese, and a generous drizzle of Marie’s® Creamy French Dressing: this isn’t just a side, it’s the main event. Add a sprinkle of chives and serve with extra dressing for dipping. Want to twist it up? Swap fries for tots, or layer over waffle fries for extra indulgence.
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30 min. prep time
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2-4 servings
Ingredients
1 lb frozen French fries, cooked
1 cup shredded cheddar-jack cheese
1/2 cup cooked bacon, crumbled
1/4 cup Marie’s® Creamy French Dressing, plus more for dipping
2 tbsp chopped fresh chives (optional)
Directions
Prepare fries according to package instructions.
While still hot, transfer to a serving dish and sprinkle with cheese and bacon.
Drizzle with Marie’s® Creamy French Dressing and garnish with chives.
Serve warm with extra dressing on the side.
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