up caret arrow
back

Green Goddess Chopped Salad

Made with Green Goddess

Green Goddess Chopped Salad

Finely chopped veggies, fresh herbs, and a generous pour of Marie’s® Green Goddess Dressing make this a vibrant salad with serious flavor. It’s perfect as a dip, spread on toast, or enjoyed by the bowlful.

  • image description
    10 min. prep time
  • image description
    2 servings

image description Ingredients

2 cups green cabbage, finely chopped
1/2 English cucumber, finely chopped
1/4 cup chives, minced
1/4 cup green onions, chopped
1/2 cup fresh basil, chopped
1/2 cup Marie’s® Green Goddess Dressing

image description Directions

Finely chop all vegetables and herbs for a spoonable texture.
Toss together in a large bowl.
Add Marie’s® Green Goddess Dressing and mix well until everything is coated.
Serve with chips, on toast, or straight from the bowl.

image description More Recipes

Grilled Romaine Salad is made with Marie’s Garlic Parmesan Italian Vinaigrette.

Grilled Romaine Salad

view recipe

Jalapeno Popper Chicken Salad

view recipe
Grilled Chicken Caesar Salad is made with Marie’s Caesar dressing.

Grilled Chicken Caesar Salad

view recipe