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Creamy Sweet Potato Pomegranate Slaw

Creamy Sweet Potato Pomegranate Slaw is made with Marie’s Original Coleslaw dressing.
Made with Coleslaw

Creamy Sweet Potato Pomegranate Slaw

This colorful slaw stars sweet potato and pomegranate seeds and features Marie’s Original Coleslaw dressing.

  • image description
    10 min. prep time
  • image description
    4-6 servings

image description Ingredients

1 sweet potato, peeled and julienned

1/4 purple cabbage, chopped thinly

1/4 cup pomegranate seeds

1 orange, peeled and diced

1/4 cup walnuts, chopped

2 tbsp parsley, chopped

1/4 cup Marie’s Original Coleslaw dressing

image description Directions

Preheat the oven to 350°F. Place walnuts on a baking sheet or in a small pie tin. Roast in the oven for 3-5 minutes until brown. Keep an eye on them as they can quickly burn. In a large bowl, toss sweet potato, purple cabbage, pomegranate seeds, orange, walnuts, and parsley with Marie’s Original Coleslaw dressing. To make the slaw creamier, add more dressing.

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