Coleslaw is a classic for a reason and Marie’s Original Coleslaw dressing gets that favorite tangy taste just right.
10 min. prep time
3/4 cup Marie’s Original Coleslaw dressing
1 medium head green or red cabbage, shredded OR 1 (16 oz) bag shredded cabbage
1 cup carrot (shred the vegetable)
1/3 cup sliced green onion
Salt and freshly ground black pepper to taste
Combine all ingredients; toss to coat with dressing. Cover and refrigerate at least 2 hours. Toss again before serving.
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