back

Vinaigrette Scallops and Shrimp Salad

Vinaigrette Scallops and Shrimp Salad

Marie’s Garlic Parmesan Italian Vinaigrette gives a slightly sweet kick to your shrimp and scallops. Salad greens and cilantro add a refreshing contrast.

  • image description
    10 min. prep time
  • image description
    4 servings

image description Ingredients

1/2 cup Marie’s Garlic Parmesan Italian Vinaigrette

2 lbs cooked seafood (1 lb bay scallops, 1 lb small shrimp)

1 red onion, chopped

1 red pepper, chopped

1 yellow pepper, chopped

2 tbsp cilantro, chopped

1 bag prepared assorted greens

image description Directions

Combine the first six ingredients and mix thoroughly. Adjust seasoning with salt and pepper. Lay assorted greens onto a plate and place shrimp and scallop mixture on top. Garnish with fresh chopped cilantro if desired.

Serve chilled with additional Marie’s Garlic Parmesan Italian Vinaigrette on the side.

image description More Recipes

Zesty Summer Pasta Salad is made with Marie’s Blue Cheese Vinaigrette.

Zesty Summer Pasta Salad

view recipe
Creamy Italian Orzo and Tomato Salad is made with Marie’s Creamy Italian Garlic Dressing.

Creamy Italian Orzo and Tomato Salad

view recipe
Blue Cheese Arugula Pear Salad is made with Marie’s Chunky Blue Cheese Dressing.

Blue Cheese Arugula Pear Salad

view recipe